Discover our premium steak selection
At Midtown Meats, we bring you the finest cuts, sourced from trusted suppliers and delivered fresh to your door. Experience exceptional quality and flavor with every order.
Our quality steaks
We pride ourselves on offering high-quality steaks that stand out. Our commitment to excellence starts with our sourcing.
Sourced for excellence
We source our steaks from two trusted suppliers: Colorado’s Choice in the Midwest and Tri-City Meats right here in Olympia, Washington. This combination ensures a perfect blend of Midwest quality and local freshness, providing cuts our customers consistently love.
Midwest quality, local freshness
Our unique sourcing strategy ensures that every steak you receive meets our high standards. Enjoy the rich flavors and tender textures that come from carefully selected beef, delivered right to your door in the Tacoma Seattle area.
Customer favorites
Our customers consistently rave about the quality and taste of our steaks. From the classic T-bone to the savory filet mignon, we offer a selection that caters to every palate and occasion.
Choose your perfect cut
New to Midtown Meats? Let us help you find the ideal steak for your next meal. We offer convenient options to explore our diverse range of cuts.
Explore our signature six-pack special
For newcomers, our signature six-pack special is the perfect introduction. This variety box includes T-bones, peppercorn steaks, sirloin fillets, filet mignon, and hamburger patties, totaling about 43 servings. All cuts are vacuum-sealed and frozen, ideal for trying everything or stocking your freezer with ease.
Personalized product showcase
The best way to choose your perfect cut is to schedule a time for us to visit your home. We'll bring a selection of our products directly to your door, allowing you to see and learn about each cut in person before making your decision.
Cooking tips for perfect steaks
To best enjoy our steaks, cook from frozen this ensure all the natural juices stay in the meat and not on the plate, season simply with salt and pepper, and use a hot pan or grill. For optimal results, cooking from frozen is also recommended. Always rest your steak for a few minutes after cooking. Our steaks pair wonderfully with roasted vegetables, a baked potato, or a fresh salad. Keep it simple and let the rich flavor shine through.